Description

Cook food 20 to 30 percent faster with our weighty stainless-steel press. Designed by Chef Bruce Hill, the extra-large press has an innovative waffle surface that allows for maximum air circulation.

Press food with extra weight for faster, more even and efficient cooking.

Extra-large surface covers bigger cuts of meat, multiple burgers and even a whole split and flattened chicken

9" sq., 2.5" high; 9.5"-long handle.

3 lb. 8 oz.

Please allow 2 weeks for shipping

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  • September 11, 2015 - September 17, 2015
  • 30 day returns. View details

9 comments

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  2. joe Benson @jonah101

    spoiled

  3. Albert Cheng @albertycheng

    Sure way to squeeze out all the juice.

  4. Abdul Kalam @abdulkalam1

    could i not just use a pan lid?

  5. miguel cepeda @mikajakima

    Equal, i can put a dish on it

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