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The Sriracha Cookbook

$18.00 USD

You’ve drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it’s time to take your Sriracha obsession to bold, new heights.

Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha’s savory punch, such as: Spicy Ceviche, Honey-Sriracha Glazed Buffalo Wings, Bacon-Sriracha Cornbread, the Ultimate Sriracha Burger, Peach-Sriracha Sorbet, and more.

Please allow  6-9 days for shipping.

Estimated Arrival: 3/31 - 4/6

Estimated Arrival (Intl.): 4/1 - 4/7

If for any reason you are not happy with your purchase, you may return or exchange the item(s) within 30 days of receiving the order. Please note that monogrammed, personalized, special-order items, and items damaged through normal wear and tear are not eligible for return or exchange.